author: Rufus Cavendish
2023-06-08
اوكتوبيس بابليشينج جروب
Little Book of Sushi | Rufus Cavendish
ر.ق
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التسليم في نفس اليوم إلى يومين
التحقق من التوفّر في المتجر
لاستخدام موقعك الحالي، يُرجى تفعيل خدمات موقع المتصفح الخاص بك. بخلاف ذلك، اختر متجرًا من القائمة، أو استخدم خيار البحث.
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From seaweed-wrapped maki rolls to tuna-topped nigiri, dive into this celebration of one of the world's favourite delicacies
There are few foods more recognizble than sushi. Originating in Japan, the iconic fluffy white rice that's topped, wrapped or rolled with beautifully prepared fish and vegetables is an art form as much as it is a meal.
This handy pocket guide will give you a taste of the following and much more:
- Find food for thought with the history of sushi
- Learn about different kinds of sushi, from the traditional to the modern, and how to eat it
- Whet your appetite with delicate bites of trivia Discover mouth-watering recipes, allowing you to bring Japan to your very own kitchen
Whether you are a curious beginner or a seasoned connoisseur, The Little Book of Sushi will be your handy guide to the bite-sized delicacy which has found favour all over the world.
There are few foods more recognizble than sushi. Originating in Japan, the iconic fluffy white rice that's topped, wrapped or rolled with beautifully prepared fish and vegetables is an art form as much as it is a meal.
This handy pocket guide will give you a taste of the following and much more:
- Find food for thought with the history of sushi
- Learn about different kinds of sushi, from the traditional to the modern, and how to eat it
- Whet your appetite with delicate bites of trivia Discover mouth-watering recipes, allowing you to bring Japan to your very own kitchen
Whether you are a curious beginner or a seasoned connoisseur, The Little Book of Sushi will be your handy guide to the bite-sized delicacy which has found favour all over the world.
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ر.ق
٤٥
From seaweed-wrapped maki rolls to tuna-topped nigiri, dive into this celebration of one of the world's favourite delicacies
There are few foods more recognizble than sushi. Originating in Japan, the iconic fluffy white rice that's topped, wrapped or rolled with beautifully prepared fish and vegetables is an art form as much as it is a meal.
This handy pocket guide will give you a taste of the following and much more:
- Find food for thought with the history of sushi
- Learn about different kinds of sushi, from the traditional to the modern, and how to eat it
- Whet your appetite with delicate bites of trivia Discover mouth-watering recipes, allowing you to bring Japan to your very own kitchen
Whether you are a curious beginner or a seasoned connoisseur, The Little Book of Sushi will be your handy guide to the bite-sized delicacy which has found favour all over the world.
There are few foods more recognizble than sushi. Originating in Japan, the iconic fluffy white rice that's topped, wrapped or rolled with beautifully prepared fish and vegetables is an art form as much as it is a meal.
This handy pocket guide will give you a taste of the following and much more:
- Find food for thought with the history of sushi
- Learn about different kinds of sushi, from the traditional to the modern, and how to eat it
- Whet your appetite with delicate bites of trivia Discover mouth-watering recipes, allowing you to bring Japan to your very own kitchen
Whether you are a curious beginner or a seasoned connoisseur, The Little Book of Sushi will be your handy guide to the bite-sized delicacy which has found favour all over the world.
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اوكتوبيس بابليشينج جروبالمواصفات
Books
Number of Pages
128
Publication Date
2023-06-08
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